Veg Manchow Soup

Ingredients

Noodles(boiled)- 1 cup
Oil - 2 tsp
Garlic - 2 cloves
Spring onions (chopped)- 2
Ginger garlic paste
Green chilli - 4 + 1(for garnishing)
Carrot (chopped) - 1 cup
Bell pepper (Chopped) - 1/2 cup
Tofu - 1/2 cup
Mushroom- 1/4 cup
Vegetable stock - 1 cup
Salt  and pepper to taste
Soya sauce- 1 tbsp
Chilli sauce- 1 tbsp
vinegar - 2 tsp
Corn Starch - 1 tbsp
sugar - 1 tsp
Tomato ketchup - 1 tbsp


Preparation

Deep fry the boiled noodles till golden and keep aside

In a pan, add oil and heat for a few minutes
Add garlic and spring onions
Add ginger garlic paste and green chilli and cook for some time
Add carrots and bell pepper, tofu and mushroom and cook for some time
Add vegetable stock and water and let it boil
add salt,pepper,chilli sauce, soya sauce , sugar, ketchup and vinegar to it
mix corn starch in a bowl of water and mix in soup
Boil for some time

Add spring onion and fried noodles before serving